1. Select the date of the test.
2. Select the employee responsible for the test.
3. Select the employee or external laboratory which conducted the test.
4. Select the supplier of the ingredient or material.
5. Enter the trace/batch number of the ingredient or material.
6. Select the durability date (Best Before or Use By) of this batch of ingredient or material.

1. Input the reading for each Microorganism. Automatically the result will appear - 'Pass' or 'Fail'. The reading may turn orange or red to indicate warning and action limits respectively as defined in the program. Choose 'Not Tested' if you didn't do the test.
2. Enter any necessary report details or observations made.
3. If you wish to conduct a re-test, tick the box and save and submit to generate the next workflow.

Complete the record as shown in the previous workflow stage.

1. For each Microorganism that requires a retest, enter the reading and select the result - 'Pass', 'Fail' or 'Not Tested'. The reading may turn orange or red to indicate warning and action limits respectively as defined in the programme.
2. Enter report details.