Skip to main content
Safefood 360

Safefood 360

User Guide

Module Webinars

  • Risk: Food Safety Plan & Hazards
  • Management
  • PRP Control
  • Supplier Management
  • Monitoring / Receiving / Batching
  • MasterData, Admin, & Utilities
  • Other Safefood360 Webinars

Introduction

  • Overview & Getting Started

Food Safety Plan Centre

  • Food Safety Planning
  • Hazards Database
  • Food Defense Plan

Management Centre

  • Complaints
  • Corrective Action
  • Auditing
  • Management Review
  • Non-Conformance
  • Recall / Withdrawal
  • Quality Management
  • Business Process

PRP Control Centre

  • Calibration
  • Cleaning
  • Maintenance
  • Code of Practice
  • Contamination Control
  • Microbiological Control
  • Glass & Plastic Control
  • Pest Control
  • Medical Screening
  • Traceability
  • Training

Supplier Management

  • Supply Chain Management

Monitoring

  • Monitoring
  • Receiving
  • Batching
  • Receiving & Inspection

Master Data

  • Documents
  • Employees
  • Products & Materials
  • Categories
  • Contacts
  • Items
  • Tests

Utilities

  • Alerts
  • Reports
  • Discussions

System

  • Settings
  • Reporting
  • Main Dashboard + Module Dashboards
  • My Profile
×